Mexican Food in North Scottsdale

Summer Breeze $12 Margarita of the month view our drink menu Meal Deals Family Fiesta view meal deals menu To Go Cocktails TAKE OUT LOCATION ONLY! view to go cocktail menu on dinner! HEAT Turn up the view our menus Best Take Out Mexican Food in North Scottsdale Close-up of a pile of fresh Hatch green chiles

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Chef and television reporter standing behind a table of Hatch chile dishes and a Hatch Chile Store box
Chef and television reporter in conversation beside a table of Hatch chile dishes during filming
Chef presenting Hatch chile dishes to a television reporter while a cameraman films
A television crew filming a Hatch Chile Harvest segment in the Jalapeño Inferno dining room
Table set with chips, salsa, watermelon slices and a Hatch Shot drink dispenser for the Hatch Chile Harvest
A Hatch Chile Store box beside trays of fresh and roasted Hatch green chiles and chile rellenos
North Scottsdale Mexican Food Restaurant, Scottsdale AZ best Mexican food
Two tamales in corn husks topped with roasted corn and cilantro, served on a patterned plate
Sizzling steak fajitas with peppers and onions on a cast-iron skillet, served with tortillas, rice, beans and guacamole
Four sangria swirl cocktails layered red and pale green, each garnished with a lime wedge, lined up on the bar
Strawberry margarita in a blue-rimmed glass with a candied lime garnish, on a garden wall
Chef Terry Craig in chef's whites, standing in front of a large colourful painting in the restaurant
Crab enchiladas under cream and tomatillo sauces with black bean and corn salsa, alongside chips, salsa and a margarita
Burro smothered in red sauce and roasted poblano strips, served with Mexican rice and black beans
Jose Cuervo tequila figure standing in the Jalapeño Inferno dining room beneath papel picado banners
The illuminated Jalapeño Inferno Bistro Mexicano sign above the patio at dusk, with the Inferno Firewall lit below
Plate of crispy tacos topped with lettuce and diced tomato, served with a margarita on the patio
Street tacos with green chile in front of a Jalapeño Inferno takeout bag reading Voted Best of Phoenix Chips and Salsa

Frequently Asked Questions

Where is Jalapeño Inferno located?

Jalapeño Inferno has two locations, both in Scottsdale, Arizona. The Pinnacle Peak restaurant is at 23587 N. Scottsdale Rd., Scottsdale, AZ 85255. The Take-Out Kitchen & Cantina is at 7605 E. Pinnacle Peak Rd., Scottsdale, AZ 85255.

What are Jalapeño Inferno's hours?

Both locations open at 11:00 AM every day, closing at 9:00 PM Monday through Saturday and at 8:30 PM on Sunday.

Does Jalapeño Inferno take reservations?

Yes. You can reserve a table online from our Reservations page, or call the Pinnacle Peak restaurant directly at (480) 585-6442.

Can I get Jalapeño Inferno for takeout or delivery?

Yes. Order online or call the Take-Out Kitchen & Cantina at (480) 478-6999 for pickup, and delivery is available through DoorDash. Curbside pickup and no-contact delivery are both offered.

What kind of food does Jalapeño Inferno serve?

Authentic Mexican food. The restaurant is known locally for its rotating themed menus, including the annual Hatch Chile Harvest menu, the "99 Nights of Summer" promotion, Taco Tuesdays and daily chefs' specials, along with the award-winning Margarita Madness menu of margaritas and craft cocktails.

Who owns Jalapeño Inferno?

Terry and Laura Craig are the sole owners. They opened the Scottsdale Road location in 1999 and have owned and operated the restaurant ever since.